The Taste of Burloak is back at Chop Burlington/Oakville until March 11th. Enjoy a special two-course lunch or three-course dinner menu comprised of some our favourites, including 100% Canadian Beef and responsibly sourced seafood.
The $20 lunch menu starts with your choice of soup or salad including our famous steakhouse Caesar Salad with house baked croutons and Grana Padano cheese. For your entrée choose from favourites like the Farmhouse Pulled Chicken Salad, Roasted Mushroom Ravioli or the Carolina Club sandwich. Yes, you can have the ultimate steakhouse experience over lunch!
For dinner, start with your choice of salad or soup, our $35 menu features entrées like our mouthwatering Smoked Baby Back Ribs, the Maple Bourbon Haddock, or Top Sirloin, sustainably sourced from Canadian Ranchers. While our $40 option features our signature Chop Prime Rib, slow roasted with rock salt, cracked pepper and fresh herbs. Finish off with one of our house-made desserts like the Fallen Chocolate Soufflé Cake with mascarpone mousse & fresh vanilla anglaise!
Don't miss your chance to experience Taste of Burloak at Chop Steakhouse & Bar at the Sandman Hotel Oakville. Follow us on Facebook, Twitter and Instagram, and share your experience with us. Make your reservation today by calling us at 289 881 7250 or reserve a table online.