London
Chop London is located just off the 401 Highway and near the London International Airport.
Happy Hour available 3pm - 6pm and 9pm - close.
Available in the lounge/patio only.
Legend
Chop Favourites
Avocado Super Bowl
fresh greens, avocado, crispy chickpeas, candied pumpkin seeds, cauliflower rice, lime vinaigrette Chicken: 27 Shrimp: 32 Salmon: 30
27/32/30
Butcher's Board
13oz smoked rib eye, 11oz New York striploin & 7oz filet mignon with sauce pairings, loaded mashed potatoes, sautéed mushrooms & fresh seasonal vegetables
180
Iceberg Wedge Salad
maple glazed bacon, herb buttermilk ranch, crumbled blue cheese
15
Prime Rib
Slow roasted with rock salt, cracked pepper, dijon mustard, fresh rosemary & thyme, served with horseradish & au jus, fresh seasonal vegetables, plus your choice of side
Wild Mushroom & Goat Cheese Dip
truffle honey, garlic crostini
22
Dinner Menu
Appetizers
WARM HOUSE BAKED BRIOCHE
6
pull apart brioche rolls, whipped butter
SHRIMP COCKTAIL
17
poached & chilled shrimp, Chop cocktail sauce, lemon
Fresh Shucked Oysters
51
fresno mignonette, horseradish & lemon
½ dozen 27
dozen 51
Birria Spring Rolls
19
braised beef, cilantro lime crema, adobo broth for dipping
Crab Cakes
25
hand-picked red crab, basil aioli
Steak Bites
25
golden mustard, horseradish aioli
SICILIAN HUMMUS
16
creamy hummus, roasted garlic salsa verde, crispy chickpeas, toasted flatbread
Chili Garlic Shrimp
18
white wine & brandy, warm ciabatta
NASHVILLE CHICKEN WINGS
20
crispy breaded wings, Nashville spice, quick pickles, buttermilk ranch
Ahi Tuna Tartare
23
sushi grade tuna, soy-ginger glaze, apple & chives, wonton chips
Calamari
19
togarashi seasoning, charred lime, yuzu tartar
Wild Mushroom & Goat Cheese Dip
22
truffle honey, garlic crostini
Escargot Stuffed Mushrooms
17
garlic & parsley butter, parmesan breadcrumbs
Starters
Beet & Goat Cheese Salad
16
pickled golden beets, roasted squash, candied pumpkin seeds, crumbled goat cheese
Caesar Salad
14
house-made dressing, sourdough croutons
add maple glazed bacon 2
Iceberg Wedge Salad
15
maple glazed bacon, herb buttermilk ranch, crumbled blue cheese
Artisan Greens
14
avocado lime vinaigrette
French Onion Soup
15
swiss cheese crust, filone crostini
Feature Soup
13
ask your server for today’s creation
Mains
Oven Roasted Chicken
36
with basil lemon pan jus, wild rice pilaf, fresh seasonal vegetables
Baby Back Ribs
44
bbq glazed, french fries, fresh seasonal vegetables
1/2 Rack: 34
Full Rack: 44
Avocado Super Bowl
27/32/30
fresh greens, avocado, crispy chickpeas, candied pumpkin seeds, cauliflower rice, lime vinaigrette
Chicken: 27
Shrimp: 32
Salmon: 30
Chop Salad
27/32
maple glazed bacon, egg, crumbled blue cheese, avocado, basil, tomatoes, lemon vinaigrette
Chicken: 27
Steak: 32
Chop Burger
28
chuck, brisket & short rib blend, crispy bacon, aged white cheddar, pickled red onions, toasted brioche bun, French fries
Seafood
Pan Roasted Halibut
49
avocado salsa, cauliflower rice, chimichurri, fresh seasonal vegetables
SEAFOOD LINGUINE
35
shrimp, baby scallops, basil, capers, chilies, lightly smoked tomato sauce
add lobster tail 18
Pistachio Crusted Cod
38
lemon tarragon cream, wild rice pilaf, fresh seasonal vegetables
Miso Glazed Salmon
40
served with wild rice pilaf, fresh seasonal vegetables
HALF LOBSTER
49
fresh Atlantic half lobster, warm clarified butter, wild rice pilaf, fresh seasonal vegetables
Plant Based
Plant based menu items can be vegan with a few modifications.
Grilled Tofu Steak
29
miso glazed, cauliflower rice, fresh seasonal vegetables
Beyond Meat Burger
25
aged cheddar, sautéed mushrooms, pickled red onions, toasted brioche bun, French fries
Avocado Bowl With Miso Tofu
26
fresh greens, cauliflower rice, crispy chickpeas, candied pumpkin seeds, avocado lime vinaigrette
TOMATO LINGUINE
26
basil, capers, chilies, lightly smoked tomato sauce
Prime Rib
Add a freshly baked Yorkshire pudding (dinner only) 4
Prime Rib
Slow roasted with rock salt, cracked pepper, dijon mustard, fresh rosemary & thyme, served with horseradish & au jus, fresh seasonal vegetables, plus your choice of side
Regular: 46
Large: 55
Chop Experience
10
Add a starter soup or salad to any steak or prime rib entree
Steaks
Seasoned with Old Chicago steak spice & seared in 1800°F Montague grill to create a perfect crust, served with fresh seasonal vegetables, plus your choice of a side
Top Sirloin
39
7oz
Top Sirloin
48
10oz
Filet Mignon
55
7oz
New York Striploin
54
11oz
RIB EYE
64
13 oz
Smoked Rib Eye
66
13oz
Butcher's Board
180
13oz smoked rib eye, 11oz New York striploin & 7oz filet mignon with sauce pairings, loaded mashed potatoes, sautéed mushrooms & fresh seasonal vegetables
Bone-In Rib Eye For Two
135
served with fresh seasonal vegetables & your choice of side
Add A Steak Topper
4
Classic Béarnaise
Chimichurri
Blue Cheese
Peppercorn Sauce
Calabrian Chili Butter
Black Truffle Butter
Sauce Trio 10
Chop Experience
10
Add a starter soup or salad to any steak or prime rib entree
Steak & Seafood
served with fresh seasonal vegetables, plus your choice of side.
STEAK NEPTUNE
52
7oz top sirloin, crab, baby scallops, shrimp, béarnaise sauce
Steak & Lobster
57
top sirloin 7oz, Atlantic lobster tail, garlic butter
Steak & Shrimp
52
top sirloin 7oz, sautéed garlic shrimp
Great With Steaks
Neptune
14
crab, baby scallops, shrimp, béarnaise sauce
Loaded Mashed Potatoes
10
roasted garlic, shallots, green onions, bacon & sour cream
Fresh Atlantic Half Lobster
25
Atlantic Lobster Tail
19
Garlic Shrimp
14
Sautéed Mushrooms
10
Steamed Asparagus
12
citrus chili butter
Onion Rings
13
Mac & Cheese
14
maple bacon & toasted breadcrumbs
Kids
All of our kid's menu items come with a beverage & ice cream with chocolate sauce, for guests 12 & under.
Pasta
16
linguine with alfredo sauce
Burger & Fries
19
chuck, brisket & short rib blend patty, brioche bun
Chicken Fingers & Fries
16
crispy chicken tenders, plum sauce
Salmon
19
served with fresh seasonal vegetables & your choice of French fries, Yukon gold mashed potatoes, wild rice pilaf or a baked potato
Steak
22
5oz Sirloin, served with fresh seasonal vegetables & your choice of French fries, Yukon gold mashed potatoes, wild rice pilaf or a baked potato
Desserts
CHOCOLATE LAYER CAKE
19
rich & decadent chocolate cake with vanilla whip, pumpkin seed brittle
Sticky Toffee Sundae
13
sticky toffee pudding, vanilla gelato, whipped crème brûlée & sponge toff ee with caramel sauce
Pineapple Upside Down Cake
15
rum cake with caramelized pineapple, candied pecans, caramel sauce, vanilla gelato
New York Cheesecake with Seasonal Fruit
13
slow-baked & infused with ice wine & ginger
Crème Brûlée
12
seasonal flavour, ask your server for today's creation
Mini Crème Brûlée
6
Liquid Desserts
Taylor Fladgate 10
12
(2oz)
Taylor Fladgate 20
18
(2oz)
Courvoisier VSOP
16
(1oz)
Hennessy VSOP
19
(1oz)
Rémy Martin XO
33
(1oz)
Averna Amaro
10
(1oz)
CARAJILLO
10
espresso, Licor 43 vanilla liqueur & Bumbu aged amber rum.
Served hot or shaken cold (1oz)
Baileys Coffee
10
Baileys Irish cream liqueur, real whipped cream (1oz)
Spanish Coffee
10
brandy, Kahlúa, coffee with, real whipped cream (1oz)
Monte Cristo
10
Grand Marnier, Kahlúa & coffee with real whipped cream (1oz)
Lunch Menu
Soups
PRIME RIB FRENCH ONION SOUP
19
slow-braised prime rib, Gruyere cheese crust, rich beef broth, leeks, fino sherry, sourdough croutons
Feature Soup
13
ask your server for today’s creation
French Onion Soup
15
swiss cheese crust, filone crostini
Starters
WARM HOUSE BAKED BRIOCHE
6
pull apart brioche rolls, whipped butter
Fresh Shucked Oysters
51
fresno mignonette, horseradish & lemon
½ dozen 27
dozen 51
SICILIAN HUMMUS
16
creamy hummus, roasted garlic salsa verde, crispy chickpeas, toasted flatbread
SHRIMP COCKTAIL
17
poached & chilled shrimp, Chop cocktail sauce, lemon
Calamari
19
togarashi seasoning, charred lime, yuzu tartar
Birria Spring Rolls
19
braised beef, cilantro lime crema, adobo broth for dipping
Escargot Stuffed Mushrooms
17
garlic & parsley butter, parmesan breadcrumbs
NASHVILLE CHICKEN WINGS
20
crispy breaded wings, Nashville spice, quick pickles, buttermilk ranch
Chili Garlic Shrimp
18
white wine & brandy, warm ciabatta
Wild Mushroom & Goat Cheese Dip
22
truffle honey, garlic crostini
Ahi Tuna Tartare
23
sushi grade tuna, soy-ginger glaze, apple & chives, wonton chips
Crab Cakes
25
hand-picked red crab, basil aioli
Steak Bites
25
golden mustard, horseradish aioli
Steak
topped with French sea salt & cracked pepper, served with fresh seasonal vegetables plus your choice of side.
Top Sirloin
39
7oz
Top Sirloin
48
10 oz
Prime Rib
46/55
Slow roasted with rock salt, cracked pepper, dijon mustard, fresh rosemary & thyme, served with horseradish & au jus
Add a freshly baked Yorkshire pudding 4
Regular 46
Large 55
New York Striploin
54
11oz
Filet Mignon
55
7oz
Rib Eye
64
13 oz
Smoked Rib Eye
66
13oz
Grilled Tofu "Steak"
28
miso glazed, cauliflower rice
Butcher's Board
180
13oz smoked rib eye, 11oz New York striploin & 7oz filet mignon with sauce pairings, loaded mashed potatoes, sautéed mushrooms & fresh seasonal vegetables
Greens & Bowls
Add a protein of your choice for an additional cost
Blackened Chicken
Roasted Salmon
Miso Glazed Tofu
Sautéed Shrimp
Grilled 5oz Sirloin
Sushi-Grade Ahi Tuna
BLACKENED CHICKEN MEZZE BOWL
26
blackened chicken, fresh greens, quinoa, fresh mint & dill, dates, pistachios, lemon tahini dressing, creamy labneh, toasted flatbread
Beet & Goat Cheese Salad
16
pickled golden beets, roasted squash, candied pumpkin seeds & crumbled goat cheese
Iceberg Wedge Salad
15
maple glazed bacon, herb buttermilk ranch, crumbled blue cheese
Chicken Caesar Salad
14
house-made dressing, sourdough croutons
add maple glazed bacon 2
add blackened chicken 9
Tuna Poke Bowl
28
marinated sushi-grade ahi tuna, cauliflower rice, crisp greens, miso dressing, crispy wontons
Avocado Super Bowl
18
fresh greens, avocado, crispy chickpeas, candied pumpkin seeds, cauliflower rice, avocado lime vinaigrette
Chop Salad
18
maple glazed bacon, boiled egg, crumbled blue cheese, avocado, basil, tomatoes, lemon vinaigrette
Artisan Greens
14
avocado lime vinaigrette
Handhelds
Served with French fries
Substitute Caesar salad, artisan greens, sweet potato fries, onion rings or soup, add $3
Gluten-free/vegan bun, add $2
Steak Sandwich
36
top sirloin 7oz, garlic bread, chimichurri aioli, arugula & crispy onions
Chop Burger
28
chuck, brisket & short rib blend, crispy bacon, aged white cheddar, pickled red onions, toasted brioche bun, French fries
Beyond Meat Burger
25
aged cheddar, sautéed mushrooms, pickled red onions, toasted brioche bun, French fries
Nashville Hot Chicken Sandwich
24
spicy fried chicken, southern slaw, pickled fresno chilies
Prime Beef Dip
29
slow roasted prime rib, French baguette, horseradish, au jus
BLACKENED CHICKEN CLUB
23
crispy bacon, tomato & arugula, honey dijon aioli, brioche bun
Lunch Combo
19
1/2 Chicken Avocado BLT or 1/2 Prime Beef Dip with your choice of soup or salad
Mains
SEAFOOD LINGUINE
35
shrimp, baby scallops, basil, capers, chilies, lightly smoked tomato sauce
add lobster tail 18
Oven Roasted Chicken
36
with basil lemon pan jus, wild rice pilaf, fresh seasonal vegetables
Miso Glazed Salmon
40
served with wild rice pilaf, fresh seasonal vegetables
Grilled Tofu Steak
29
miso glazed, cauliflower rice, fresh seasonal vegetables
Kids
All of our kid's menu items come with a beverage & ice cream with chocolate sauce, for guests 12 & under
Pasta
16
linguine with alfredo sauce
Mac & Cheese
15
Burger & Fries
19
chuck, brisket & short rib blend patty, brioche bun
Chicken Fingers & Fries
16
crispy chicken tenders, plum sauce
Salmon
19
served with fresh seasonal vegetables & your choice of French fries, Yukon gold mashed potatoes, wild rice pilaf or a baked potato
Steak
22
5oz Sirloin, served with fresh seasonal vegetables & your choice of French fries, Yukon gold mashed potatoes, wild rice pilaf or a baked potato
Drinks
Modern Cocktails
Sparkling Sangria
13½
prosecco, apricot brandy, fresh fruit, basil (1oz)
Cherry Blossom Mojito
12½
white rum, Luxardo maraschino cherry liqueur, butterfly blossom tea, fresh yuzu, mint (1oz)
Pink Lemonade
12½
raspberry liqueur, limoncello, house-made lemonade, soda, raspberry sorbet (1oz)
REPOSADO SOUR
20
Casamigos Reposado tequila, maraschino liqueur, fresh lemon, egg white, toasted rosemary (2oz)
Scotch & Spice
19½
Glenlivet 12yr single malt scotch, Disaronno amaretto, lemon, honey, ginger beer & cinnamon (2oz)
PINEAPPLE PALOMA
12
Jose Cuervo Tradicional, grapefruit syrup, pineapple syrup, lime juice, soda (1oz)
Negroni
Negroni
16
Beefeater gin, Cinzano, Campari (3oz)
Aperol Negroni
16
Aperol, gin, dry vermouth (3oz)
BOULEVARDIER
16½
Bearface Canadian whisky, Cinzano, Campari (3oz)
Classic Cocktails
CARAJILLO
10
espresso, Licor 43 vanilla liqueur & Bumbu aged amber rum.
Served hot or shaken cold (1oz)
Chop Caesar
13
vodka, Clamato, Chicago steak spice, pepperoni & pickle (1oz)
Fresh Squeezed Greyhound
11
vodka, grapefruit juice, sparkling water (1oz)
Chop Mule
14¼
vodka, fresh lime, Fever Tree ginger beer (1oz)
Whisky Smash
17
Bearface Canadian Whisky, pineapple juice & syrup, lemon juice, fresh mint (2oz)
Canadian Whisky Sour
18
Lot No. 40 Canadian rye whisky, egg whites, lemon juice, Angostura bitters, cherry garnish (2oz)
Aperol Spritz
15
Aperol, prosecco, soda (5oz)
CLASE AZUL MARGARITA
42
Clase Azul Reposado tequila, fresh lime, salt rim, shaken on the rocks (1oz)
Old Fashioned
Canadian Old Fashioned
18
Wiser’s 15 yr whisky, brown sugar, Angostura bitters, orange peel (2 oz)
PB&J Old Fashioned
18
Skrewball peanut butter whiskey, Bearface Canadian whisky, Chambord (2oz)
Smoked Old Fashioned
19
Lot No. 40 rye whisky, Angostura & orange bitters, Demerara, smoked to order, poured table side (2oz)
Martinis
Classic Martini
19
your choice of gin or vodka, shaken or stirred, lemon twist or olives (3oz)
Steakhouse Martini
22
Belvedere vodka, Lillet Blanc, a splash of Chardonnay, stirred, lemon twist (3oz)
Vesper Martini
19
Tanqueray no. Ten gin, vodka, Lillet Blanc, shaken, lemon twist (3oz)
Espresso Martini
16
vanilla vodka, Amaro, Kahlúa coffee liqueur, espresso (2 oz)
Zero Proof
Sparkling Yuzu Limeade
8
fresh yuzu, sparkling water
Green Tea Sour
8
green tea, fresh citrus, egg white
Berry Shrub
8
mixed berries, ginger beer, hint of balsamic
Agave Club
8
agave nectar, cucumber, mint, cucumber-infused tonic
Heineken 0.0
7
non-alcoholic
Vodka
Ketel One
12
Belvedere
13
Grey Goose
13
Gin
BOMBAY SAPPHIRE
12
HENDRICK’S
13
TANQUERAY NO. TEN
13
Rum
BUMBU AGED AMBER RUM
13
APPELTON ESTATE SIGNATURE BLEND
12
Tequila
JOSE CUERVO TRADICIONAL
12
Espolon Blanco
10
(1oz)
Don Julio Blanco
15
(1oz)
Patron Silver
15
(1oz)
Casamigos Reposado
16
(1oz)
Patrón Añejo
19
(1oz)
DON JULIO 1942 AÑEJO
30
Clase Azul Reposado
42
(1oz)
Single Malt Scotch
Glenlivet 12 Year
13
(1oz)
Cardhu 12 Year
12
(1oz)
GLENKINCHIE 12 Year
12
(1oz)
CRAGGANMORE 12 Year
13
(1oz)
GLENFIDDICH 12 YEAR
11
Talisker 10 Year
14
(1oz)
Dalwhinnie 15 Year
15
(1oz)
Glenfiddich 15 Year Solera
18
(1oz)
Oban 14 Year
20
(1oz)
Lagavulin 16 Year
25
(1oz)
Glenlivet 18 Year
26
(1oz)
The Macallan Rare Cask
65
(1oz)
Whiskeys & Rum
Jameson Irish Whiskey
12
(1oz)
BEARFACE CANADIAN WHISKY
12
Glen Breton Rare
13½
(1oz)
LOT NO. 40 RYE WHISKY
13
WISER’S 15 YR CANADIAN WHISKY
15
Red Bank Whisky
13½
Blended Scotch
Johnnie Walker Red
10½
(1oz)
Johnnie Walker Black
13
(1oz)
Johnnie Walker Blue
36
(1oz)
Draft Beer
BIG LIFE EURO LAGER
9¾
BIG LIFE AMBER ALE
9
Coors Light
10¼
Granville Island Pale Ale
9½
Granville Island Rotating Tap
9½
Creemore
9½
Rotator, Ontario
16oz
Creemore Lager
9½
Blue Moon
10¼
Stella Artois
14
50 cl
MADRÍ EXCEPCIONAL
14
20oz
Heineken Extra Cold
11½
Guinness
11½
Local Rotating IPA
MP
Bottles & Cans
Molson Canadian
9
Budweiser
9¼
Bud Light
9
Whistler Brewing Forager
8½
Alexander Keith's IPA
8¾
Corona
9¾
Peroni
9¾
Heineken
9¾
Guinness
10½
Strongbow
10
Michelob Ultra
8¾
Steam Whistle
8¾
Kilter Vintage Pilsner
9½
Original 16 Pale Ale
8
Mill St. Organic Lager
8¾
Daura Damm
8½
gluten free
Wine
Bubbles
House Prosecco
50
Prosecco, Italy
5oz: 10
750ml: 50
Ruffino
50
Prosecco, Italy (5oz)
5oz: 10
750ml: 50
Corte Aura Brut
90
Sparkling, Lombardia, Italy
750ml: 90
Black Hills Estate Winery Brut
80
Sparkling, Okanagan Valley, BC
750ml: 80
Narrative XC
65
Sparkling Rosé, BC
750ml: 65
Benjamin Bridge Nova 7
64
Sparkling, Nova Scotia
750ml: 64
Moët & Chandon
190
Champagne, France
750ml: 190
Dom Pérignon Brut
525
Champagne, France
750ml: 525
Whites
Montalto • House White
44
Pinot Grigio, Italy
6oz: 10½
9oz: 15¾
750ml: 44
Santa Carolina Reserva
41
Sauvignon Blanc Reserva, Leyda Valley, Chile
750ml: 41
Aveleda
44
Vinho Verde, Portugal
750ml: 44
Relax
44
Riesling, Germany
750ml: 44
Masi Masianco
53
Pinot Grigio, Italy
6oz: 13
9oz: 19½
750ml: 53
Jacob's Creek
48
Moscato, Australia
750ml: 48
See Ya Later Ranch
45
Dry Riesling, BC
750ml: 45
Tawse
48
Riesling, Niagara Peninsula, Ontario
750ml: 48
Viajero
48
Sauvignon Blanc, Chile
750ml: 48
Dr. Loosen
45
Dry Riesling, Germany
750ml: 45
Whitehaven
65
Sauvignon Blanc, Marlborough New Zealand
6oz: 15½
9oz: 23¼
750ml: 65
Sandhill
60
Pinot Gris, BC
750ml: 60
Sandhill
59
Chardonnay, BC
6oz: 14
9oz: 21
750ml: 59
Domaine de Grand Pré
52
Tidal Bay, Nova Scotia
6oz: 12½
9oz: 18¾
750ml: 52
DOMAINE LAROCHE SAINT-MARTIN
90
Chablis, France
750ml: 90
LINDEMAN'S BIN 65
49
Chardonnay, Australia
6oz: 12
9oz: 18
750ml: 49
Raimat Saira
65
Albariño, Spain
750ml: 65
SANTA CAROLINA
56
Chardonnay Reserva, Chile
6oz: 13½
9oz: 20¼
750ml: 56
La Crema
75
Chardonnay, California, USA
750ml: 75
Cave Spring
57
Chardonnay, Ontario, Canada
6oz: 13½
9oz: 20¼
750ml: 57
Tinhorn Creek VQA
57
Chardonnay, BC
6oz: 13½
9oz: 20¼
750ml: 57
Rosé
Saintly VQA
50
Dry Rosé, BC
6oz: 12
9oz: 18
750ml: 50
MIRAVAL 'STUDIO'
65
Rosé, Côtes de Provence, France
750ml: 65
Jost Vineyards
55
Rosé, Nova Scotia
6oz: 12
9oz: 18
750ml: 55
Light Reds
See Ya Later Ranch
57
Pinot Noir, Okanagan Valley, BC
6oz: 13½
9oz: 19½
750ml: 57
Inniskillin 'Niagara Estate' VQA
55
Pinot Noir, Niagara Peninsula, ON
6oz: 13
9oz: 19½
750ml: 55
QUAILS' GATE 'FIELD & FLIGHT'
62
Pinot Noir, Canada
6oz: 15
9oz: 22½
750ml: 62
Le Clos Jordanne 'Jordan Village' VQA
75
Pinot Noir, ON
750ml: 75
Louis Latour
95
Pinot Noir, Bourgogne, France
750ml: 95
Kim Crawford
70
Pinot Noir, NZL
6oz: 17
9oz: 25½
750ml: 70
Quails' Gate Stewart Family Reserve VQA
125
Pinot Noir, BC
750ml: 125
Henry of Pelham
52
Baco Noir, Ontario
750ml: 52
CASTELLO DI GABBIANO
63
Chianti Classico, Italy
6oz: 15
9oz: 22½
750ml: 63
Tinhorn Creek VQA
65
Cabernet Franc, BC
6oz: 15½
9oz: 23¼
750ml: 65
Merlot & Red Blends
Bocca Della V
52
Merlot, ITA
6oz: 12½
9oz: 18¾
750ml: 52
Family Tree 'The Padré'
55
Cabernet Merlot, Niagara Peninsula, ON
750ml: 55
Masi 'Modello'
53
Merlot, ITA
6oz: 13
9oz: 19½
750ml: 53
Campo Viejo
62
Rioja Reserva, Spain
750ml: 62
LUCKETT VINEYARDS GRAPE THIEF
58
Red Blend, Nova Scotia
750ml: 58
Château de Courteillac
60
Bordeaux, France
6oz: 14½
9oz: 21¾
750ml: 60
Château Beauvillage
76
Bordeaux, France
6oz: 18
9oz: 27
750ml: 76
Culmina Family R&D VQA
62
Red Blend, British Columbia
750ml: 62
Folonari
60
Valpolicella Ripasso Classico, Italy
6oz: 14½
9oz: 21¾
750ml: 60
Black Sage Vineyards
67
Merlot, BC
6oz: 16
9oz: 24
750ml: 67
CHATEAU PEY LA TOUR
70
Bordeaux, France
6oz: 17
9oz: 25½
750ml: 70
Château Ksara
87
Red Blend, LBN
750ml: 87
Château Magnol
70
Bordeaux, France
6oz: 17
9oz: 25½
750ml: 70
Black Hills Nota Bene VQA
140
Meritage, BC
750ml: 140
Tenuta Monteti Caburnio
84
Super Tuscan, Italy
6oz: 20
9oz: 30
750ml: 84
Phantom Creek Estate Cuvée
220
Meritage, BC
750ml: 220
ANTINORI 'IL BRUCIATO'
95
Toscana Bolgheri, Italy
750ml: 95
RUFFINO ROSSO DI MARTE
125
Bolgheri, Toscana, Italy
750ml: 125
Bold Reds
Don David
47
Malbec, Argentina
6oz: 11½
9oz: 17¼
750ml: 47
Alamos
55
Malbec, Argentina
6oz: 13
9oz: 19½
750ml: 55
Canciller
64
Malbec Reserva, Argentina
6oz: 15½
9oz: 23¼
750ml: 64
Viña Cobos Felino
70
Malbec, Argentina
750ml: 70
19 Crimes
60
Shiraz, Australia
750ml: 60
Famille Perrin
85
Grenache Syrah, Côtes du Rhône, France
750ml: 85
Louis Bernard
120
Châteauneuf-du-Pape, France
750ml: 120
Ogier 'Héritages'
120
Châteauneuf-du-Pape, FRA
750ml: 120
M. Chapoutier Bernadine
115
Châteauneuf-du-Pape, France
750ml: 115
Domaine Chante-Perdix
125
Châteauneuf-du-Pape, France
750ml: 125
La Fiole
140
Châteauneuf-du-Pape, France
750ml: 140
Antinori Pian Delle Vigne DOCG
175
Brunello di Montalcino, Italy
750ml: 175
PAOLO SCAVINO
150
Barolo, Italy
750ml: 150
Michele Chiarlo Palás
120
Barolo, Italy
750ml: 120
Frescobaldi Castelgiocondo
145
Brunello di Montalcino, Italy
750ml: 145
Batasiolo DOCG
90
Barolo, Italy
750ml: 90
Altesino DOGC
165
Brunello di Montalcino, Italy
750ml: 165
Ellena Giuseppe DOCG
120
Barolo, Italy
750ml: 120
Masi Costasera
135
Amarone, Italy
750ml: 135
Cabernet Sauvignon
Jackson-Triggs 'Proprietor's Selection' - House Red
44
Cabernet Sauvignon, Canada
6oz: 10½
9oz: 15¾
750ml: 44
Montalto - House Red
44
Cabernet Sauvignon Nero d'Avola, Italy
6oz: 10½
9oz: 15¾
750ml: 44
Perez Cruz
60
Cabernet Sauvignon Reserva, Chile
6oz: 14½
9oz: 21¾
750ml: 60
Angus the Bull
68
Cabernet Sauvignon, Central Victoria, AUS
6oz: 16½
9oz: 24¾
750ml: 68
Santa Carolina 'Reserva de Familia'
70
Cabernet Sauvignon, Maipo, CHI
750ml: 70
Mission Hill 'Family Reserve' VQA
84
Cabernet Sauvignon, Okanagan Valley, BC
6oz: 20
9oz: 30
750ml: 84
Seven Falls
85
Cabernet Sauvignon, Columbia Valley, USA
750ml: 85
Ringbolt
78
Cabernet Sauvignon, Margaret River, Australia
750ml: 78
Stag's Leap
130
Cabernet Sauvignon, Napa Valley, USA
750ml: 130
Liberty School
73
Cabernet Sauvignon, Paso Robles, USA
6oz: 17½
9oz: 26¼
750ml: 73
Sterling
100
Cabernet Sauvignon, Napa Valley, USA
750ml: 100
Austin Hope
175
Cabernet Sauvignon, Paso Robles, USA
750ml: 175
Caymus
220
Cabernet Sauvignon, Napa Valley, USA
750ml: 220
le Fat Bastard
62
Cabernet Sauvignon, Pays D'OC, FRA
6oz: 15
9oz: 22½
750ml: 62
WYNNS BLACK LABEL
110
Cabernet Sauvignon, Coonawarra, Australia
750ml: 110
Concha y Toro Terrunyo
110
Cabernet Sauvignon, Maipo, Chile
750ml: 110
Happy Hour & Late Night
Happy Hour varies by location.
Available in the lounge/patio only.
Happy Hour Eats
Fresh Shucked Oysters
51
fresno mignonette, horseradish & lemon
½ dozen 27
dozen 51
SICILIAN HUMMUS
16
creamy hummus, roasted garlic salsa verde, crispy chickpeas, toasted flatbread
Birria Spring Rolls
19
braised beef, cilantro lime crema, adobo broth for dipping
Chili Garlic Shrimp
18
white wine & brandy, warm ciabatta
Ahi Tuna Tartare
23
sushi grade tuna, soy-ginger glaze, apple & chives, wonton chips
Wild Mushroom & Goat Cheese Dip
22
truffle honey, garlic crostini
Steak Bites
18
golden mustard, horseradish aioli
Chop Burger
28
chuck, brisket & short rib blend, crispy bacon, aged white cheddar, pickled red onions, toasted brioche bun, French fries
Steak & Frites
29
Happy Hour Drinks
HOUSE WHITE OR RED
5
6 oz
Zero Proof Cocktails
5
BIG LIFE AMBER ALE
9
BIG LIFE EURO LAGER
9¾
House Highballs
5
per oz
upgrade to premium +2
CARAJILLO
10
espresso, Licor 43 vanilla liqueur & Bumbu aged amber rum.
Served hot or shaken cold (1oz)
House Prosecco
7½
5 oz
Chop Mule
14¼
vodka, fresh lime, Fever Tree ginger beer (1oz)
Sparkling Sangria
13½
prosecco, apricot brandy, fresh fruit, basil (1oz)
Blue Moon
10¼
Espresso Martini
16
vanilla vodka, Amaro, Kahlúa coffee liqueur, espresso (2 oz)
Stella Artois
14
50 cl
WHITEHAVEN
59
Sauvignon Blanc, New Zealand
6oz: 14
9oz: 21
750ml: 59
Perez Cruz
60
Cabernet Sauvignon Reserva, Chile
6oz: 14½
9oz: 21¾
750ml: 60
SANTA CAROLINA 'RESERVA'
56
Cabernet Sauvignon, Colchagua, CHI
Canadian Old Fashioned
18
Wiser’s 15 yr whisky, brown sugar, Angostura bitters, orange peel (2 oz)
