Discover Elevated Weekend Brunch at Sutton Place Halifax

Halifax, your brunch scene just got a major upgrade. Now available exclusively in the Sutton Place Hotel lounge, this refined weekend experience is served every Saturday and Sunday from 10am to 3pm, and delivers an elevated twist on brunch classics. 

From the Lobster Eggs Benedict to the French Toast Bread Pudding, the menu showcases a thoughtful balance of savoury and sweet options designed to delight every palate. And because steak is what we do best, it wouldn't be brunch at Chop without our Steak & Eggs. Order them cooked just to your liking and served with chimichurri, beef tallow smashed potatoes, roasted grape tomatoes, fresh fruit, and sourdough toast. 

Of course, no brunch is complete without mimosas, and ours are bottomless. Upgrade your experience with premium options that bring extra flair to every glass. Whether you’re celebrating something special or just easing into the weekend, brunch at the Sutton Place lounge is the perfect opportunity to elevate your weekend ritual.