This year we are proud to have created a Valentine’s Day menu that includes the very best from Chop: 100% Canadian beef, delicious seafood, and remarkable desserts. Choose a starter, entrée, and dessert for just $54 per person.
Start your meal with a soup or salad like our Creamy Seafood Chowder or classic Caesar Salad. Choose from great entrées like Miso Glazed Salmon and Hunter Chicken, or try a steakhouse classic like Prime Rib, Mushroom Sirloin, or the Blackened Sirloin Crab Cake Oscar - a 7 oz top sirloin with crab & corn cake and house-made bearnaise sauce. Finish off your meal with a choice of dessert: New York Cheesecake with Seasonal Fruit or Flourless Chocolate Torte.
We’ve carefully compiled a great list of wines to pair with your Valentine’s Day meal. Ask your server which one is right for your dinner selections and enjoy a glass or a bottle.