Join us February 9 - 14 for our three-course Valentine's Day menu!

We’ve composed a Valentine’s Day menu that includes the very best from Chop: 100% Canadian beef, responsibly sourced seafood, and remarkable desserts. Choose a starter, entree and dessert for just $49 per person! Enjoy them with a glass, or bottle, of wine in any of our dining rooms or lounges across Canada.

Start your meal with a delicious soup or salad, like the Creamy Seafood Chowder or Blue Cheese Wedge Salad. Choose from great entrees like Slow Baked Salmon and Hunter Chicken, or try a steakhouse classic like Teriyaki Top Sirloin or Blackened Sirloin Crab Cake Oscar - a 6oz top sirloin, topped with a house-made crab cake with bearnaise sauce. Finish it off with your choice of the New York Cheesecake with Cherry Compote or the Fallen Chocolate Soufflé for dessert.

We’ve carefully compiled a great list of special wines to pair with your Valentine’s Day meal, ask your server which one is right for your dinner selections!

You can make Valentine’s Day reservations online or by calling your favourite Chop restaurant. Follow us on Facebook, Twitter and Instagram for all the latest Chop news.

Celebrate with Friends

- Make a Reservation -

Craft Beer, Wine & Cocktails

- View our Daily Drink Specials -


- Learn About Our Beef -